Steps to Make Any-night-of-the-week Chana masala dal fry

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Before you jump to Chana masala dal fry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to change things for the better without everyone's active involvement. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is actually as good an area to start as any. Complete this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are generally energy-savers, and you will need to use them in place of incandescent lights. They cost somewhat more initially, but they last ten times longer, and use much less electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to get the practice of turning off the lights when there is nobody in a place. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. This additionally takes place in the rest of the house, but we are trying to save money in the kitchen. Do an exercise if you like; check out how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are lots of little items that you can do to save energy, and save money, in the kitchen alone. Efficient living is something we can all accomplish, without difficulty. It's related to being practical, most of the time.

We hope you got insight from reading it, now let's go back to chana masala dal fry recipe. You can cook chana masala dal fry using 14 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Chana masala dal fry :

• You need 200 grams of chana dal.
• Provide 3 of onions.
• Provide 2 of tomatoes.
• Prepare 1 inch of ginger.
• Take 1 inch of cinnamon stick.
• Provide 2 tbsp of meat masala.
• Use 4 tbsp of desi ghee.
• Prepare 1 tbsp of red chilli powder.
• Take 1/2 tbsp of turmeric powder.
• Provide as per taste of Salt.
• Get 2 of Whole red chillies.
• Prepare 1/2 tsp of Garlic paste.
• Get pinch of Asafoetida.
• Take pinch of cumin seeds.

Instructions to make Chana masala dal fry :

• Frist wash the chna dal and sock for 30 mins,chop onions, tomatoes, ginger.
• Heat the cooker,put 3 tablespoon ghee,add hing, ginger,cinnamon stick, add onions stir it till light golden brown,add meat masala,tomato, garlic paste,salt, red chilli powder, turmeric powder,cook the masala till oil separates add soaked dal with 2 glasses water,make it 3 whistles and lower flame for 10 mins.
• Make sure your cooker is cool,open it,for tempering, heat a pan add teaspoon desi ghee,add pinch of cumin,2 red chillies and this to the dal and serve hot.

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